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Tenuta dell&

Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore DOC 2021
(Tuscany, Italy) - [JS 99] [VM 99] [WS 98] [DM 97] [WA 96]


Regular price $300.00 Sale price $259.97 Save $40.03
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About the Winery:
Ornellaia is a heralded Italian wine producer in the DOC Bolgheri in Toscana, known as a producer of Super Tuscan wine. Ornellaia is considered one of Italy's leading Bordeaux-style red wines. The estate also produces a second wine, Le Serre Nuove, the blend Le Volte, the Merlot-labeled varietal wine Masseto, in addition to estate production of grappa and olive oil.

Vintage Notes:
2021 started with a mild yet rainy winter that enabled the water resources in the soil to be replenished. After a dry March, budbreak occurred in the first fortnight of April. The gradual rise in temperatures and normal rainfall allowed the shoots to develop evenly before flowering in superb conditions towards the end of May. Summer fully arrived in June with temperatures slightly above average and an almost total absence of rain, resulting in veraison in the last week of July. The dry spell continued throughout August and September, but the spring rain and our estate’s deep soils allowed the vines to avoid overly intense water stress, creating the conditions for small, highly concentrated grapes with exceptional potential in terms of quality. September was hot and sunny, devoid of rainfall, which provided for an “à la carte” harvest to convey the maximum quality potential of each vineyard. The red grapes were harvested mostly in September, with Merlot within the first fortnight, and other varieties of the estate from 13 September onwards, ending on 1 October.

Vinification and Ageing:
The clusters were hand-picked into 15 kg crates and then selected by hand on a double sorting table, before and after destemming, and then softly crushed. In 2016, optical sorting has been introduced in addition to manual selection, to further increase the quality of selection. Each grape variety and single vineyard block were vinified separately. Fermentation took place in stainless steel and concrete tanks at temperatures between 26 and 30°C for one week, followed by maceration for about 15 days, for a total time in the vat of about three weeks. The malolactic fermentation took place mainly in oak barrels, 70% new and 30% used once. The wine then remained in barriques, in Ornellaia’s cellars for about 18 months. After the first 12 months of maturation, the wine was assembled and then returned to the barriques for an additional 6 months. After bottling, the wine was aged for a further 12 months prior to release.

Winemaker's Notes:
Ornellaia 2021 displays the characteristics of a typical vintage in Bolgheri, with not a few sunny spells and devoid of rain, crafting a rich and concentrated wine that is also deeply expressive and generous. Signature notes of Mediterranean shrub, herbs, cypress berries, classic blackberry and dark fruit aromas unfurl on the nose, accompanying a palate endowed with dense tannins but certainly not lacking in precision and finesse. The finish is vibrant and enduring, bringing a feeling of aromatic freshness and elegance.

Blend: 53% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc, 7% Petit Verdot

Ratings & Reviews

99 Points - James Suckling:
"Aromas of blackcurrants, iodine, crushed stone, hints of mint and sage. Blue fruits. Full-bodied with chewy tannins that open with air. It’s racy and very long. Very tannin driven and energetic with power and focus. Muscular and very toned. This is the best Ornellaia for the cellar in years. Try after 2030." (November 2023)

99 Points - Vinous:   

"The 2021 Ornellaia captures all the magic of this sensational vintage on the Tuscan Coast. Rich, ample and expansive, with tremendous polish, the 2021 is pure class. Dark-toned fruit, mocha, espresso, licorice, plum and dried herbs abound. The tannins are present but also beautifully integrated, as is the French oak. There was a time not too long ago when young wines here needed years in bottle to drink well. That's not at all the case with the 2021. The blend of 53% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc and 7% Petit Verdot works so well. New oak was 70%." Drink 2027-2051. - Antonio Galloni (Febraury, 2024)

98 Points - Wine Spectator:
"An intense red, defined by lively acidity and framed by dense, ripe tannins that showcase its black currant, blackberry, violet and toasty oak aromas and flavors. Iron and wild herb accents emerge as this plays out on the finish. Though expressive at this stage, this youthful version will benefit from time in bottle. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2027 through 2046. From Italy." —B.S.

97 Points - Decanter Magazine:
" While the summer was hot and dry, with three months of drought, the vines' roots were able to tap water reserves which had been topped up by rainfall the previous winter and spring. Despite the warm growing season, Ornellaia 2021 feels less dense and muscular than vintages of old, offering pretty floral and wild herb perfumes alongside ripe red and black fruit scents. It's intense, fresh and vertical in character, with fine, ripe, round tannins that seem to be a trademark of the vintage – it's a gorgeous, breezy iteration of the Bolgheri benchmark that is already drinking well. The blend is 53% Cabernet Sauvignon (up from 50% in 2020), 25% Merlot (down from 32%), 15% Cabernet Franc (up from 13%) and 7% Petit Verdot (up from 5%); a carefully considered response from the winemaking team to the increasingly warm summers in the region." Drink 2024-2048. - James Button (February 2024)

96 Points - Wine Advocate:
"The Ornellaia 2021 Bolgheri Superiore Ornellaia offers an extra layer of richness, generosity and plushness that shapes a very open-knit and exuberant Tuscan red. The blend is 53% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc and 7% Petit Verdot. You feel the fruit and oak weight of the wine, the extract and the 15% alcohol content. All of these elements come together to big effect. From that power, you get black cherry, dark fruit, sweet spice and barbecue smoke. The fruit tannins are young, and this edition of Ornellaia proves worthy for medium or long-term drinking, especially as it softens up with more bottle age." Drink 2026-2050. - Monica Larner (February 2024)