Schrader "Old Sparky" Beckstoffer To Kalon Vineyard Cabernet Sauvignon 2021 [1.5 L Magnum]
(Napa Valley, California)

Notes from the Winemaker:

“We conceived Old Sparky when we decided we needed something really special out of To Kalon. And we're always looking forward towards what that blend is going to be. What's it going to taste like? Because each year, it's completely different.” — Fred Schrader

The most coveted bottling in our portfolio, Old Sparky Cabernet Sauvignon is sourced from a section of the Beckstoffer To Kalon Vineyard that is planted on rich soils containing ancient marine sediment and an alluvial fan that provides excellent mineral deposits. Blended from a selection of only the best barrels from the vintage, the wine is full-bodied with concentrated black and purple fruit balanced with elegant floral and spice notes, fresh acidity, and firm ripe tannins. A wine that is built to age and recommended to cellar for 12-15 years.
CLONE Clones 4, 6, 337
COOPERAGE Aged in 100% new Darnajou and Taransaud French oak barrels
ABV 14.5%

Ratings & Reviews

100 Points - Jeb Dunnuck (2019 vintage):

“A selection put together by winemaker Thomas Rivers Brown, the 2019 Cabernet Sauvignon Beckstoffer To Kalon Vineyard Old Sparky is one of the true gems in the vintage, as well as a perfect wine. Thrilling black fruits, crème de cassis, tobacco, tapenade, and iron notes all emerge from the glass, and it's full-bodied and has a similar purity to the CCS release, with ultra-fine tannins and one hell of an incredible finish. Napa Valley Cabernet, or red wine for that matter, doesn't get any better. Give bottles 2-4 years, count yourself lucky, and enjoy over the following two decades or more.”

100 Points - Robert Parker's Wine Advocate (2019 vintage)

“A best-barrel selection made by Thomas Rivers Brown and bottled in magnums, the 2019 Cabernet Sauvignon Old Sparky Beckstoffer To Kalon Vineyard is truly great stuff. Full-bodied, rich, velvety and all-enveloping, it delivers near-endless waves of black cherries, red raspberries and complex but gentle spice notes. Long and mouthwatering on the finish, it seamlessly eliminates any gap between power and elegance, leaving scant possible reaction except Wow!”

99 Points - James Suckling (2019 vintage):
“Really deep, yet scented, with dark spices, minerals, flower extract, black tea, graphite, pine needle, sandalwood, incense and purple fruit. There is a linear quality to the immaculate tannins, which are dense, but delivered in a melted, chocolatey way, cutting through from the entry to the finish. So svelte and cocoa-powdery in the finish, giving it attractive savoriness. Very ripe and extremely long and precise. Drinkable now, but better after 2025. ”

98 Points - Decanter (2019 vintage):
“A barrel selection of the best lots from this Oakville vineyard, only offered in magnum and larger formats. Inspired by Fred Schrader's love of cigars, his wife Carol named the cuveé and also designed the label. A complete wine with loads of saturated black fruits, wild crushed herbs, three-dimensional pixelated tannins, tobacco spices, and a finish that goes for miles. Big, bold, and delicious; a real collector's item.”

97 Points - Wine Spectator (2019 vintage):
“Pure, unadulterated cassis and plum puree notes pour through this large-scale but beautifully focused wine, with a twinge of singed apple wood and light anise, loam and sweet bay leaf flirtations through the very lengthy finish. Gorgeous. Best from 2024 through 2040.”