Robert Craig "Durell Vineyard" Sonoma Valley Chardonnay 2012
(Sonoma Valley, California)
Regular price $60.00 Sale price $43.97 Save $16.03
12-PACK PRICE = $42.97 per item (add 12+ quantity to your basket)
Notes from the Winemaker:
Durell Vineyard has become synonymous with exceptional Chardonnay, as grapes from this renowned Sonoma Valley producer are now the source of the region's most highly acclaimed Chardonnays. Our small allocation of fruit comes from the choice Sand Hill Block.
Vineyard Notes:
The Durell Vineyard borders the Carneros District in an area celebrated for great Chardonnays. The cool, breezy climate is heavily influenced by San Pablo Bay. Throughout the vineyard, shallow sandstone is permeated with rocks and fossils, stressing the vines as the roots search for nutrients. The sparse soils and the cool climate produce ideal growing conditions for slowly ripening fruit; flavor-packed berries; and very small yields. For additional quality control, any fruit that does not ripen evenly is culled, ensuring exceptional Chardonnay grape quality.
92 Points - Wine Enthusiast Magazine (2008 vintage):
Durell Vineyard has become synonymous with exceptional Chardonnay, as grapes from this renowned Sonoma Valley producer are now the source of the region's most highly acclaimed Chardonnays. Our small allocation of fruit comes from the choice Sand Hill Block.
Vineyard Notes:
The Durell Vineyard borders the Carneros District in an area celebrated for great Chardonnays. The cool, breezy climate is heavily influenced by San Pablo Bay. Throughout the vineyard, shallow sandstone is permeated with rocks and fossils, stressing the vines as the roots search for nutrients. The sparse soils and the cool climate produce ideal growing conditions for slowly ripening fruit; flavor-packed berries; and very small yields. For additional quality control, any fruit that does not ripen evenly is culled, ensuring exceptional Chardonnay grape quality.
Ratings & Reviews
92 Points - Wine Enthusiast Magazine (2008 vintage):
"This is an elegant Chardonnay that will pair well with upscale fare, like scallops in a curry cream sauce. It’s forward in ripe pineapple, pear, peach and lime flavors, with a smoky, crème brûlée richness that finishes in a swirl of spicy vanilla and smoky oak. Seems at its best now." - S.H. (12/31/2009)