Frank August "Small Batch" Kentucky Rye Whiskey
(750 mL) - [RR 97] [IWSC 95]

Distillery Notes:

Crafted as a ‘true’ small batch—comprised of only 10 to 15 barrels per batch—this new release reflects the brand’s dedication to balance, structure, and the expressive potential of American rye whiskey. Each batch is thoughtfully blended to deliver a consistent yet nuanced flavor profile, honoring the complexity that only small-batch production can offer.

Frank August’s Small Batch Kentucky Straight Rye Whiskey is a permanent addition to the brand’s portfolio and a natural counterpart to its acclaimed small batch bourbon. With this release, Frank August continues its mission to evolve the identity of American whiskey—balancing tradition with a modern point of view, and  an unwavering commitment to quality. 

Aged a minimum of six years

100 Proof

Tasting Notes:

Awards/Reviews:

97 Points - Robb Report

"One of the best rye whiskies of the year so far. There is a nice balance of sweetness and spice on the palate, along with notes of dark chocolate, espresso beans, brûléed caramel, toasted coconut, black pepper, cinnamon, clove, maple, and a bit of menthol on the finish. I’ve sipped this neat and over a large ice cube, and both are superb ways to enjoy this rye, but it also works splendidly in a Manhattan, providing just enough spice and heat to counteract the bitters and vermouth. In other words, this whiskey is a versatile workhorse that is also delicate and complex enough to save for sipping. It’s a bottle that’s worth the splurge, and not just because it comes in a fetching decanter. Rye fans should add this bottle to their collection, and bourbon diehards should not sleep on it either. If Frank August continues to source and blend whiskey of this quality, the future looks pretty bright for this young brand."

95 Points - Intl Wine & Spirits Competition 2025

"Enticing aromas of stewed peaches and star fruit are complemented by cinnamon and earthy slate. The palate bursts with spice and vanilla, revealing roasted coffee and rich, herbal undertones, before a delightful menthol finish, offering lingering notes of charred greens and apple."

"The whiskey is well-refined, leaning into its sweeter side while still delivering ample accents of spice. A quick splash of rye spice on the nose gives way to sweeter flavors of caramel, brown sugar, and a hint of citrus, with allspice rounding out the backend. On the palate, sweeter flavors settle in first, with brown sugar, caramel, and graham cracker at the foundation. Raisin joins a hint of leather as rye spice begins to amplify on the backend. The rye spice transitions to a more expansive baking spices medley on the finish, with a noticeable pop of cinnamon. Brown sugar, a hint of peppery oak, and leather round it out.
Frank August Small Batch Straight Rye is a well-balanced rye whiskey that should even appeal to those who typically don’t venture towards more spicy ryes due to how heavily it leans into its sweeter side." - Breaking Bourbon