Benriach "The Twelve" 12 Year Single Malt Scotch Whisky
(Speyside, Scotland) - [WE 96] [IWSC 95]

Distillery Notes:

To make Benriach Twelve, Benriach spirit is three cask matured for at least twelve years in sherry casks, bourbon barrels and port casks. The whisky from each cask is then expertly married together to create a smooth, sherry-rich single malt, layered with baked fruit, maple honey and cocoa, perfectly balanced with a lingering sultana and spiced mocha finish.

92 proof

Tasting Notes:

Nose: Rich maple honey, cocoa and baked forest fruit

Palate: Maraschino cherry, baked orange and hazelnut, with a lingering sultana and spiced mocha finish

Awards/Reviews:

95 Points - Intl Wine & Spirits Competition 2025

"The perfumed nose reveals a bright tropical fruit and floral profile, which continues onto the palate. Full-bodied and concentrated, with layers of baked apple, raisin, honey, and sandalwood. Beautifully balanced with a dry, textured finish."

95 Points - Intl Wine & Spirits Competition 2024

"An utterly delightful 12-year-old Single Malt, with a complex, creamy palate of green apples, vanilla cream, and baking spice. Soft dark fruit and malted cereal tones, and a lingering finish make for a complete and extremely enjoyable drink. Glorious!"

96 Points - Wine Enthusiast

"What's in the bottle is a 12-year-old single malt aged in a combination of Sherry, bourbon and Port barrels. Expect a tawny hue and almond and fresh red apple aromas. The palate opens brisk and bold, showing caramel and baked apple flavors. A splash of water brings out mocha tones alongside cinnamon and ginger. Overall, this is a lightly sweet sipper, warming and delicious."

Double Gold - SF World Spirits Competition 2021

95 Points - Ultimate Spirits Challenge 2021

90 Points - Whisky Advocate

"This is a new recipe, replacing the old 12 year old. Rounded and warming on the nose, with stewed fruits, orange peel, and a hint of lime. Voluptuous in the mouth, with honey, milky coffee, figs, and dried fruit. Black currants, licorice, and lively spices in the finish. A really satisfying, well-structured dram."