Bodegas Ego Jumilla Goru Verde 2020 (Jumilla, Spain) - [WS 90,
Bodegas Ego Jumilla Goru Verde 2020 (Jumilla, Spain) - [WS 90,
Bodegas Ego Jumilla Goru Verde 2020 (Jumilla, Spain) - [WS 90,

Bodegas Ego Jumilla Goru Verde 2020
(Jumilla, Spain) - [WS 90, #47 Top 100 of 2022] [WE 90]


Regular price $17.00 Sale price $14.97 Save $2.03
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WS90 WE90
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Notes from the Winemaker:

Since the beginning, Ego Bodegas has taken a contemporary twist on wine-making and combined traditional methods with modern techniques. Their grapes are fermented separately in steel tanks, with capacities ranging from 4,000 to 12,000 kilograms.

Each bottle of wine from Ego bodegas carries the principles on which the winery was founded upon: Ego, Talento, and Infinito.

Ego: The concept of I.

Talento: The ability to perform and carry out a task.

Infinito: The power to dream without borders.

Produced from organically grown grapes. Vegan certified.

The vineyard site is located in the D.O.P. of Jumilla.

Varietal Composition: 100% Monastrell

Elaboration: This wine is elaborated during the first week of October with Monastrell grapes selected from our certified organic farming vineyards. The vineyards are on average 25 years old. The separation of the grapes harvested ecologically and conventionally is guaranteed, not only by the facilities, but also by the vinification processes. The wine ages for 2 months in American oak barrels before bottling.

Tasting Notes: Black cherry with purple violet hues. Clean, fragrant with a bouquet of spices, violets and blueberries. Smooth texture, with savory red fruits, soft with a round tannins, well-balanced acidity and a pure finish.

Ratings & Reviews

90 Points, #47 Top 100 Of 2022 - Wine Spectator:
"This bright red ripples across the palate, with savory hints of cured tobacco and loamy earth underscoring the black currant and black raspberry fruit. Medium-bodied, with lightly chewy tannins. Drink now through 2027." - AN (Jun 2022)

90 Points & Best Buy - Wine Enthusiast:
"This wine offers aromas of black currant, anisette and thyme. A network of glossy tannins supports flavors of blackberry, purple plum, Turkish delight and licorice. The finish is softly framed by floral and spice notes." - ME (11/1/2022)

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