Vietti Barolo "Ravera" DOCG 2017 [1.5L] (Piedmont, Italy) - [JD 98] [JS 97] [VM 96] [WA 95]

Vietti Barolo "Ravera" DOCG 2017 [1.5L]
(Piedmont, Italy) - [JD 98] [JS 97] [VM 96] [WA 95]

Regular price $595.00 Sale price $439.99 Save $155.01

JD98 JS97 VM96 WA95
Only 3 items in stock!

About the Winery:
Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800s by Carlo Vietti. Alfredo Currado married Luciana Vietti and is largely responsible for the resurrection of the Arneis grape. Today the estate is led by Luca Currado Vietti and his wife Elena.

In 2016 the historic winery was acquired by Krause Holdings, enabling Luca and Elena Currado, the fourth generation in charge of the Vietti brand, to add a number of prized crus to the estate’s holdings, all while maintaining the family approach for which the cellar has always been known.

Grapes: 100% Nebbiolo


The grapes are selected from the single vineyard Ravera in Novello, planted with roughly 4,500 units per hectare. The vines have an average age of 28 years with the oldest part planted in 1935. The roughly 3-hectare vineyard is a wonderful hill with a south-western exposure and a clay-limestone soil. The grapes are gently crushed and fermented for about 4-5 weeks in stainless steel tanks with skin contact. This time includes the pre- and post- fermentative maceration using the traditional submerged cap method. Slow malolactic fermentation in large casks until late spring. The wine spends over a year on its fine lees without racking.

Aging: 32 months in large oak casks.

Ratings & Reviews

98 Points - Jeb Dunnuck:
"Located in Novello, from three hectares of the Ravera MGA with southwest exposure, the 2017 Barolo Ravera was aged for 32 months in large oak casks. It is forward and expressive with fresh pine, candied cranberry, orange oil, and aniseed. The palate is full of energetic tension, balance, and purity, with apricot pit, tea leaf and saline minerality. An inspiring wine to close out the Vietti 2017 lineup. Drink 2025-2050." - Audrey Frick (5/27/21)

97 Points - James Suckling:
"Dried strawberry and citrus rind, as well as subtle undertones of smoke and dried flowers. Full-bodied, yet so tight and composed with freshness and lightness, yet power, too. Long finish. This really needs time to open. Classic style. Try after 2025." (Jun 2021)

96 Points - Vinous Media:
"The 2017 Barolo Ravera is a powerhouse. My impression is that the 2017 is going to develop into something truly special. It has all the energy that makes this site so distinctive, but with an extra kick of fruit density and a whole range of exotic aromatics that make for a truly drop dead gorgeous wine. Bright red/purplish fruit, rose petal, chalk and white pepper build into a finish laced with searing intensity. This is such and impressive wine." - Antonio Galloni (Feb 2021)

95 Points - Robert Parker's Wine Advocate:
"With fruit from Novello, the Vietti 2017 Barolo Ravera is immediately expressive and articulate. The message it communicates is one of elegance and finesse, and the mouthfeel is especially important to this bottle. A silky, almost glossy sheen sets up aromas of cassis, blueberry, wild cherry and crushed stone. These various elements literally glide or skate together in seamless harmony. This was a release of 7,560 bottles." - Monica Larner (Jun 2021)