{"product_id":"quintessa-proprietary-red-2023-rutherford-napa-valley-california-xx","title":"Quintessa Proprietary Red 2023 (Rutherford, Napa Valley, California) - [DM 99] [JS 99] [WE 98] [TWI 98] [JD 96+]","description":"\u003cp\u003e\u003cstrong\u003eAbout the Winery:\u003c\/strong\u003e\u003cbr\u003eSitting on the eastern edge of Rutherford, at the foot of the Vaca Mountain range, Quintessa is a natural mosaic — an assemblage of hills and valleys with a variety of soils and microclimates that come together to reveal itself in a wine of elegance and harmony. Quintessa captures the very essence of Napa Valley from every vantage point. Here, the landscape rises and falls with undulating vineyard blocks set amidst natural vegetation and groves of ancient oaks. Dragon Lake is home to populations of water life and a wide variety of birds. We invite you to arrange a visit and experience Quintessa.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Wine:\u003c\/strong\u003e\u003cbr\u003eThe 2023 Quintessa is a wine of remarkable balance and clarity. Lifted aromatics, bright acidity, and fine, precise tannins are all markers of the long growing season. The wine is harmonious and poised: an elegant tribute to nature’s equilibrium\u003c\/p\u003e\n\u003cp\u003eThe 2023 Quintessa opens with aromas of fresh cassis and violets, layered with notes of tobacco leaf and subtle herbs. The palate reveals a purity of fruit which is enhanced by depth and structure. Dense yet lithe, it carries the classic Quintessa texture and a long, graceful finish. Vibrant and complex, 2023 Quintessa captures all the nuances of its exceptional growing season. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAPPELLATION:\u003c\/b\u003e\u003cbr\u003eRutherford, Napa Valley\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eVARIETIES:\u003c\/strong\u003e\u003cbr\u003e90% Cabernet Sauvignon, 5% Cabernet Franc, 2% Carménère, 2% Merlot, 1% Petit Verdot\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOAK:\u003c\/b\u003e\u003cbr\u003e60% New French Oak\u003cbr\u003e37% Neutral\u003cbr\u003e3% Terracotta Amphora\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTIME IN BARREL:\u003c\/b\u003e\u003cbr\u003e22 Months\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eALCOHOL:\u003c\/b\u003e\u003cbr\u003e14.5%\u003c\/p\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e99 Points - Decanter Magazine:\u003c\/strong\u003e\u003cbr\u003e\"A marvelously bright red from winemaker Rebekah Wineburg, remarkably fragrant in its mineral elegance of the dusty red pulverized earth that is so characteristic of the Rutherford AVA, also appearing on the palate as fine, gravelly, cocoa-powder infused tannins. Pure-fruited, with ripe cassis and blackberry notes, salted dark chocolate, and a full-bodied personality, radiant with exotic floral notes of hibiscus and red rose, with a touch of dried sage and rosemary that adds further complexity. Incredibly elegant and built for long-term cellaring. The full blend includes: 90% Cabernet Sauvignon, 5% Cabernet Franc, 2% Carménère, 2% Merlot, 1% Petit Verdot. After 20 days of maceration, the wine was aged for 22 months in 60% new French oak barrels and 3% in a terracotta amphora.\" – Jonathan Cristaldi (Mar 2026)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e99 Points - James Suckling:\u003cbr\u003e\u003c\/strong\u003e\"Luscious dark fruit that’s soft and supple. Aromas of blackberries, currants, violets, graphite, licorice, spices, dried flowers and chalk. The palate is densely packed, with dark fruit, fine minerally tannins and bright acidity, bringing a rustic, ferric feel and a bright, fresh and focused profile. What an exceptional release. Made from 90% cabernet sauvignon, 5% cabernet franc, 2% carmenere, 2% merlot and 1% petit verdot. Aged in 60% new French oak. Drink or hold.\" (Mar 2026)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points - Wine Enthusiast:\u003c\/strong\u003e\u003cbr\u003e\"The 2023 Quintessa shines with clarity, detail, and poise. A remarkable wine. Violets and lavender lift from the glass, carrying with them aromas of black currants, tobacco and cedar. Cashmere like tannins join brightening acidity delivering elegance, restraint, and durability for aging. Will benefit from decanting if opening now, but will develop in bottle beautifully.\" – Elaine Chukan Brown (Jul 2026)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points - The Wine Independent:\u003c\/strong\u003e\u003cbr\u003e\"It waltzes out with energetic notes of fresh black currants, wild blueberries, and violets, giving way to nuances of mint tea, pencil lead, and anise. The full-bodied palate is tightly coiled, revealing layers of black and blue fruit with firm, exquisitely ripe tannins and a racy line to support, finishing long and perfumed. Very impressive!\" - LPB\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96+ Points - Jeb Dunnuck:\u003c\/strong\u003e\u003cbr\u003e\"Pure crème de cassis, graphite, tobacco leaf, and violet nuances all define the aromatics of the 2023 Quintessa, another gorgeous wine from this talented winemaker. Based on 90% Cabernet Sauvignon, 5% Cabernet Franc, 2% Carménère, 2% Merlot, and 1% Petit Verdot aged 22 months in 60% new French oak with a portion resting in terracotta amphora, it's medium to full-bodied on the palate, with remarkable purity, ultra-fine tannins, and nicely integrated acidity. This pure, balanced, graceful, seamless beauty is delicious today yet won't hit its prime for a decade. Drink 2026-2036.\" (Jun 2026)\u003c\/p\u003e","brand":"SOUTHERN \/ AMERICAN \/ PACIFIC WINE \u0026 SPIRITS","offers":[{"title":"750 mL","offer_id":53634014806381,"sku":null,"price":259.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/rshrpsy5yd0vxhlydxw9.jpg?v=1758745100","url":"https:\/\/artisan.wine\/products\/quintessa-proprietary-red-2023-rutherford-napa-valley-california-xx","provider":"Artisan W\u0026S","version":"1.0","type":"link"}