
Bodegas Faustino VII Viura Blanco 2015
(Rioja, Spain)
Regular price $18.00 Sale price $12.97 Save $5.03
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Notes from the Winemaker:
Color: Medium lemon
Bouquet: Nuances of grapefruit and citrus combined with pleasant floral aromas
Taste: Dry, light, refreshing and crisp flavors of lemon peel and orange zest.
Serving Suggestions:
Ideal with lighter fare such as appetizers, mild cheeses, fresh vegetables, salads and seafood dishes such as shrimp cocktail, codfish, and lobster. Serve chilled.
Vinification
Grapes are de-stemmed and undergo fermentation in stainless steel tanks at a temperature of 59°F. The grapes then go through a 12-hour maceration period and spend 4 months in the bottle before being released.
Grape Varieties: 100% Viura
Alcohol: 11.5%
Ratings & Reviews
Stephen Tanzer (2012 Vintage):
"Light yellow-gold. High-pitched aromas of citrus and orchard fruits, with hints of quinine and white pepper in the background. This dry, refreshingly bitter white Rioja offers tangy lime and green apple flavors that show a bit of warmth on the finish. Reminds me a bit of a wine from the southern Rhone." - Josh Raynolds (September 2013)
Color: Medium lemon
Bouquet: Nuances of grapefruit and citrus combined with pleasant floral aromas
Taste: Dry, light, refreshing and crisp flavors of lemon peel and orange zest.
Serving Suggestions:
Ideal with lighter fare such as appetizers, mild cheeses, fresh vegetables, salads and seafood dishes such as shrimp cocktail, codfish, and lobster. Serve chilled.
Vinification
Grapes are de-stemmed and undergo fermentation in stainless steel tanks at a temperature of 59°F. The grapes then go through a 12-hour maceration period and spend 4 months in the bottle before being released.
Grape Varieties: 100% Viura
Alcohol: 11.5%
Ratings & Reviews
Stephen Tanzer (2012 Vintage):
"Light yellow-gold. High-pitched aromas of citrus and orchard fruits, with hints of quinine and white pepper in the background. This dry, refreshingly bitter white Rioja offers tangy lime and green apple flavors that show a bit of warmth on the finish. Reminds me a bit of a wine from the southern Rhone." - Josh Raynolds (September 2013)