{"title":"(6\/13) Masterclass: Meet Silver Oak 3rd Generation Matt Duncan + Ovid, Timeless, Prince Hill, Twomey","description":"\u003cp\u003eAn intimate sit-down masterclass on Saturday, June 13, 2026 with \u003cstrong\u003eMatt Duncan\u003c\/strong\u003e — the 3rd generation of Silver Oak — featuring two 100-point Ovid scores, the pre-release Silver Oak Napa 2021, the 2021 Vintage of a Lifetime in Napa, plus Timeless, Prince Hill (Willamette Valley), and Twomey. A cult portfolio that normally requires multi-year mailing list access, four wineries, and two states to replicate.\u003c\/p\u003e","products":[{"product_id":"timeless-silver-oak-red-blend-2020-napa-valley-california-js-93","title":"Timeless by Silver Oak Soda Canyon Ranch Red 2021 (Napa Valley, California) - [DM 96]","description":"\u003cp\u003e\u003cstrong\u003eAbout the Wine:\u003c\/strong\u003e\u003cbr\u003eCrafted by winemaker Nate Weis, our eponymous single vineyard red wine embodies the distinct and variegated character of Soda Canyon Ranch. The site—tucked away in the southern benchlands of the Napa Valley’s Vaca Mountains—was acquired by the Duncan family of Silver Oak in 1999 and has since formed the backbone of Silver Oak Napa Valley Cabernet Sauvignon for the last two decades. To a seasoned vineyardist, Soda Canyon Ranch is that rare convergence of six micro-vineyards meeting in one dynamic place, from which Nate and his team farm and select the most expressive fruit to speak on behalf of the vineyard in a given year\u003c\/p\u003e\n\u003cp\u003e14.7% ABV\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage Notes\u003c\/strong\u003e\u003cbr\u003eThe 2021 vintage unfolded as a tale of subtlety and finesse, following in the footsteps of its predecessor with a dry winter preamble. As the season gracefully progressed, the weather remained steadfast, nurturing an environment conducive to harmonious growth and maturation. A gentle embrace of warmth in the waning days of summer furthered the journey towards ripeness and depth.\u003c\/p\u003e\n\u003cp\u003eA philosophy of deliberate stewardship guided our approach at the esteemed Soda Canyon Ranch. With the canvas of a bountiful yet restrained yield, we embarked upon a journey of attentive cultivation, each step taken with reverence and precision. The fruits of our labor bore witness to this meticulous care, as the vineyard flourished in a delicate equilibrium.\u003c\/p\u003e\n\u003cp\u003eA masterful blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and a hint of Petit Verdot, the 2021 vintage draws from carefully chosen blocks to reveal the estate’s distinctive character. Guided by winemaker Nate Weis, it unfolds with both strength and finesse—a harmonious balance of deep, layered power and smooth, refined elegance. This is a wine that candidly speaks of its origins, its lineage, and the skill that shaped it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eA marriage of fruit from our brightest blocks, this wine has flavors of red raspberry, licorice and notes of fresh flowers kissed by a warm summer sun. There is a silky texture on the palate that unfolds with plushness and balanced weight, and the lingering finish is accentuated with a vibrant blackberry return. Well-integrated and nuanced, this wine is the personification of determination and beauty.\u003c\/p\u003e\n\u003cp\u003e\"Silver Oak's first new label in 20 years is a wine worth the wait.\" - Robb Report\u003c\/p\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points - Decanter Magazine:\u003c\/strong\u003e\u003cbr\u003e\"The fifth vintage release of Timeless from the Duncan family of Silver Oak continues to showcase its hallmark style—where elegance meets Napa mountain muscle. This Cabernet Sauvignon-dominant proprietary blend is crafted by winemaker Nate Weis using grapes from the Duncan family's Soda Canyon Ranch Vineyard, an estate spanning 45.7 hectares in the benchlands of the Vaca Mountains just north of Napa. Unlike Silver Oak, which is aged in American oak, Timeless is aged entirely in French oak. The 2021 vintage exudes alluring blackberry and black cherry fruit, lifted by toasty cedarwood, rose petals, and dried apricots. Ripe and powerful tannins frame the wine, which displays remarkable concentration and depth, with a darker fruit profile than previous releases. Those tannins build through the full-bodied finish, making 2021 the most powerful and structured vintage yet while still retaining a thread of freshness and vibrancy. The blend includes 5.6% Petit Verdot.\" - Jonathan Cristaldi (Sep 2024)\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 ml","offer_id":44613815599263,"sku":"","price":224.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/Timeless-Site.png?v=1749078211"},{"product_id":"ovid-experiment-red-no-n6-1-2021-napa-valley-california","title":"OVID Experiment Red No. N6.1 2021 (Napa Valley, California)","description":"\u003cp\u003e\u003cb\u003eAbout the Winery:\u003c\/b\u003e\u003cbr\u003eOVID Napa Valley is a singular, dynamic and continuous experiment in terroir, nestled at an elevation of 1,500 feet on a secluded mountaintop in the western reaches of Pritchard Hill. Here, iron-rich volcanic soils, abundant sunshine and chaparral flora alchemize to reveal focused, long-lived wines that celebrate their source\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout this Wine:\u003c\/strong\u003e\u003cbr\u003eSometimes you need an external frame of reference to reshape ideas or a new conversation to  challenge perceptions.  With this in mind, we decided to purchase a small amount of fruit from a neighboring vineyard. But first, we walked the rows, scrutinized the clone selection and studied the row orientation and trellis setup – learning the why and how of our neighbor’s site. Their different approach provides us the opportunity to learn and improve what we do here at the estate.\u003c\/p\u003e\n\u003cp\u003e2021 marked the second consecutive year of low rainfall across much of the region. Conditions at the estate did not differ. February and March proved to be mild, extending budbreak into April.  Bloom and set passed without an issue; however, the drier winters of months past led to a slightly smaller crop than normal. The vines nourished in the temperate summer months, which set the stage for an early harvest. We started picking red varieties on September 10. These wines have proved to be delicate and complex, reflective of the long and delightful growing season that was 2021.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes: \u003c\/strong\u003e\u003cbr\u003eThe 2021 Red Experiment N6.1 is our sixth vintage in this series. This blend of predominantly Cabernet Sauvignon radiates notes of fresh plum, black cherry, fresh crushed blackberry, dark chocolate, red tobacco and wet stone. Round and redolent across the palate, this neighborly adventure will continue to tell its delightful tale well into the future.\u003c\/p\u003e\n\u003cdiv class=\"attr-name\"\u003eWinemaker: Austin Peterson\u003c\/div\u003e\n\u003cdiv class=\"attr-row\"\u003e\n\u003cdiv class=\"attr-name\"\u003eVintage: 2021\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attr-row\"\u003e\n\u003cdiv class=\"attr-name\"\u003eAppellation: Napa Valley\u003c\/div\u003e\n\u003cdiv class=\"attr-name\"\u003eHarvest Dates: September 10 to October 5\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attr-row\"\u003e\n\u003cdiv class=\"attr-name\"\u003eVarietal Composition: 72.06% Cabernet Sauvignon, 11.62% Petit Verdot, 9.22% Cabernet Franc, 7.10% Merlot\u003c\/div\u003e\n\u003cdiv class=\"attr-name\"\u003eAging: 20 months\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attr-row\"\u003e\n\u003cdiv class=\"attr-name\"\u003eAlcohol: 14.7%\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BREAKTHRU","offers":[{"title":"750 ml","offer_id":45507599237279,"sku":"","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/Screenshot2024-07-26at5.33BackgroundRemoved.17PM.png?v=1722040487"},{"product_id":"twomey-silver-oak-russian-river-valley-pinot-noir-2022-sonoma-county","title":"Twomey (Silver Oak) Russian River Valley Pinot Noir 2022 (Sonoma County) - [JS 93] [DM 92] [JD 90]","description":"\u003cp\u003e\u003cb\u003eNotes from the Winemaker: \u003c\/b\u003e\u003cbr\u003eOur first Pinot Noir, the Twomey Russian River Valley Pinot, was crafted to showcase the deep and bold flavors only found in the Russian River Valley AVA.\u003c\/p\u003e\n\u003cp\u003eOriginally sourced from the Westpin Vineyard, our first vintages—2002, 2003 and 2004—were produced from two acres of Martini clone—the only acres that were not replanted after we entered our long-term lease in 2000. The inaugural 2002 vintage was also made at the Silver Oak Napa Valley Winery in Oakville.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cbr\u003eFrom a memorable vintage, the 2022 Twomey Russian River Valley Pinot Noir is a harmonious wine with great balance and bright acidity.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e25th Anniversary Label: This vintage features our limited-edition, commemorative label to celebrate 25 years of Twomey.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eThe 2022 season began with a welcomed increase in winter rains that refilled the groundwater reserves and set the grapevines up for producing healthy, strong canopies. Timely precipitation continued throughout spring and helped reinforce a balanced canopy architecture. Scattered warm days juxtaposed the long frost season, and inclement weather during flowering led to heterogeneous fruit set in certain areas. Yield was therefore slightly lower than typical with millerandage—tiny berries mixed in with larger ones—showing up in several areas, especially in some of the heritage selections of Pinot Noir. This type of cluster morphology results in beautiful tannin balance and elegant wines—two great descriptors for 2022. \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWarmer weather built over the summer months, and the pace of ripening accelerated. With strong canopies and warm weather, ripening was quite even, and great flavor was apparent early on. Harvest began early on August 22 and wrapped up on September 9. This compressed window was a result of a strong Labor Day heat dome, and it was critical to harvest quickly to preserve freshness. September 9 is the earliest we have finished harvest for Russian River Valley, and there is a beautiful energy and freshness in the wine as a result.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe 2022 Russian River Valley Pinot Noir leads with classic notes of cherry and cola with grapefruit and cardamom. Broad and generous, and the layered tannin structure of the mid-palate leads to a lively, bright finish.\u003c\/p\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - James Suckling:\u003c\/strong\u003e\u003cbr\u003e\"The 25th anniversary bottling of this Russian River Valley wine has beautiful, floral and cassis-like aromas, followed by a generous palate of black plums, black cherries and subtle pine and woodsy accents. Moderate tannins and a full body make for a mouth-filling and well-balanced expression. Drink or hold.\" (Jul 2024)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Decanter Magazine:\u003c\/strong\u003e\u003cbr\u003e\"One-third of the Pinot Noir grapes come from two sites in the Russian River Valley: Bailey and Pinot Hill vineyards. Two-thirds are from Twomey's 'Last Stop' estate in Russian River's Green Valley sub-appellation. The site is planted to heritage clones of Calera, Mt. Eden, Swan, and Burgundy Dijon clones. They developed a hillside in 2017, and they imported some clones from their Prince Hill property in Oregon, which they bought in 2017. Elegant red berry fruit is laced with vanilla and cedarwood. Emerging brown spices layer in nuance on this medium-bodied Pinot Noir, which boasts plenty of dark fruit concentration with plush textures and ripe tannins. There's a lovely floral lift on the finish.\" - Jonathan Cristaldi (Apr 2024)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90 Points - Jeb Dunnuck:\u003c\/strong\u003e\u003cbr\u003e\"The 2022 Pinot Noir Russian River Valley saw 10 months in barrel with one-third new French oak. In the glass, it pours a rich ruby hue and is ripe with a pure, attractive perfume of cherries, crushed roses, and baking spices. Medium-bodied, it has some earthy, gamey notes, a silky texture, and a good, clean finish. It’s showing well now and should hold up nicely over the coming 5-6 years. I tasted this wine twice, once in California, then at my home office, and the wine I tasted from home (and which I reviewed here) showed a great deal more purity and charm than what was tasted previously.\" - Audrey Frick (Jun 2024)\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 mL","offer_id":46675527237791,"sku":"9700757","price":55.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/ure6ytxas5s1qrk23s60.jpg?v=1749077808"},{"product_id":"prince-hill-vineyards-dundee-hills-pinot-noir-2022-willamette-valley-oregon","title":"Prince Hill Vineyards Dundee Hills Pinot Noir 2023 (Willamette Valley, Oregon)","description":"\u003cdiv\u003e\n\u003cspan\u003e\u003cstrong\u003eAbout the Winery:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-US\" class=\"TextRun SCXW111106244 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW111106244 BCX0\"\u003ePrince Hill Vineyards is a testament to terroir. At\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW111106244 BCX0\"\u003ethe\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW111106244 BCX0\"\u003enamesake\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW111106244 BCX0\"\u003e\u003cspan\u003e \u003c\/span\u003esite, vines bask in the pristine conditions above the fog line, while the red Jory soil offers steadfast nourishment. This meticulous care yields wines of remarkable approachability and exquisite flavor.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the greater Willamette Valley, fertile soils benefit from cooler climates ideal for winegrowing. Where elevation is higher than low-lying areas in the valley—like at our eponymous site—a slow and steady ripening process enhances the complexity and elegance of the crafted wines.\u003c\/p\u003e\n\u003cspan\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cbr\u003eNestled in Oregon’s northern Willamette Valley, the rolling hills of Dundee are renowned for producing some of the region’s most captivating Pinot Noirs. The 2023 Dundee Hills Pinot Noir reflects a season defined by patience, precision and a long temperate summer. The vintage began with a cool, wet spring, delaying budbreak but May brought warmth and steady growth. Warm days and cool nights promoted even ripening and phenolic development while early fall rains signaled harvest's approach. Harvest was carried out deliberately block by block, capitalizing on elevation and aspect to capture the best expression of each site.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\n\u003cp\u003eIn the glass, the wine glows with a luminous ruby hue. Aromas of mountain blueberry and red currant lead into bergamot, soft vanilla and a whisper of cigar box. Notes of rhubarb, hibiscus, dried herbs and gentle spice add lift and nuance. \u003c\/p\u003e\n\u003cp\u003eOn the palate, supple texture meets structured precision with fresh blackberry and ripe strawberry balanced by fine-grained tannins and vibrant acidity. As it opens, layers of Ceylon tea, dried orange peel and baking spice unfold, finishing with savory depth and elegant persistence. The 2023 Dundee Hills Pinot Noir is a poised and layered expression of an iconic site and a balanced season.\u003c\/p\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003e91 Points - Jeb Dunnuck:\u003c\/b\u003e\u003cbr\u003ePouring a dark ruby\/magenta color, the 2023 Pinot Noir Dundee Hills is lush with ripe aromas of blackberries, candied violets, vanilla, and toasted cedar. Medium to full-bodied, it retains a concentrated, ripe feel, with a generous fruity nature and a charming finish. A hedonistic style that stays fresh, it’s quite appealing to enjoy over the coming 6-7 years.\" - Audrey Frick (Aug 2025)\u003c\/p\u003e\n\u003c\/div\u003e","brand":"BREAKTHRU","offers":[{"title":"750 mL","offer_id":51635849625965,"sku":"","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/68d6f97d956136e43785e09e.jpg?v=1768942472"},{"product_id":"prince-hill-vineyards-willamette-valley-chardonnay-2022-willamette-valley-oregon","title":"Prince Hill Vineyards Willamette Valley Chardonnay 2022 (Willamette Valley, Oregon) - [DM 90]","description":"\u003cp\u003e\u003cstrong\u003eAbout the Winery:\u003cbr\u003e\u003c\/strong\u003ePrince Hill Vineyards is a testament to terroir. At the namesake site, vines bask in the pristine conditions above the fog line, while the red Jory soil offers steadfast nourishment. This meticulous care yields wines of remarkable approachability and exquisite flavor.\u003c\/p\u003e\n\u003cp\u003eIn the greater Willamette Valley, fertile soils benefit from cooler climates ideal for winegrowing. Where elevation is higher than low-lying areas in the valley—like at our eponymous site—a slow and steady ripening process enhances the complexity and elegance of the crafted wines.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNotes from the Winemaker:\u003c\/b\u003e\u003cbr\u003eIn the wake of a mild winter, we found ourselves navigating a spring season that deed expectations. While an untimely frost threatened our budding vines, fortune favored our fields, sparing us from the harshest freeze in decades. As the cool spring slowly gave way to burgeoning growth, our vineyards awoke from their winter slumber with renewed vigor. Summer graced us with abundant flowering and a promising crop load, accompanied by warm, sun-kissed days that nurtured our bounty to ripeness. But the true marvel unfolded with the arrival of warm, dry weather that lingered far into October, allowing flavors to deepen and complexities to flourish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eThe bouquet whispers of citrus blossoms and lemon verbena. Brioche and stone fruit lend weight to the aromatics, mingling with hints of honeysuckle and herbaceous nuances. On the palate, a seamless integration unfolds: textured yet nimble. Precision carries notes of orange oil and saline, caressing the senses with a gentle warmth and spice from carefully selected French oak. Chamomile and fresh hazelnuts dance through a lingering finish, a testament to the meticulous craftsmanship and dedication woven into every sip. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard Sources: Prince Hill Vineyard, Carabella Vineyard\u003c\/p\u003e\n\u003cdiv\u003eHARVEST DATES: September 30 - October 10, 2022\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eBARREL AGING: 9 months in barrel\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eBARRELS: 100% French oak, 40% new, 11% second use, 6% third use, Four 132-Gallon puncheons\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eALCOHOL 13.5%\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e90 Points - Decanter Magazine:\u003c\/strong\u003e\u003cbr\u003e\"Ripe, redolent and loaded with barrel spice from the Dundee Hills and the cool vintage of 2022. Plenty of richness marks the aromatics of nutmeg, poached pear and almond cream. The palate shows plenty of warm baking spice, apple cake and elements of candied ginger and nutmeg.\" - Clive Pursehouse (Aug 2024)\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 mL","offer_id":51635858866541,"sku":"","price":75.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/nbaviic1bizizupgkgyf.jpg?v=1727901373"},{"product_id":"ovid-proprietary-red-2021-napa-valley-california-jd-100-dm-100","title":"OVID Proprietary Red 2021 (Napa Valley, California) - [DM 100] [JD 100] [JS 98] [VM 97] [JD 96-98] [WA 95+]","description":"\u003cp\u003e\u003cb\u003eAbout the Winery:\u003c\/b\u003e\u003cbr\u003eOVID Napa Valley is a singular, dynamic and continuous experiment in terroir, nestled at an elevation of 1,500 feet on a secluded mountaintop in the western reaches of Pritchard Hill. Here, iron-rich volcanic soils, abundant sunshine and chaparral flora alchemize to reveal focused, long-lived wines that celebrate their source.\u003cbr\u003e\u003cbr\u003eOur four estate wines are sourced from our organically farmed fifteen acre vineyard, planted in one-acre blocks with rootstock and clonal combinations of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Syrah. Each year, we also release a small selection of Experiment wines – never to be made again – yet foundational to understanding the soul and ethos of our estate wines.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAbout this Vintage:\u003c\/strong\u003e\u003cbr\u003eThe 2021 OVID Napa Valley oers notes of fresh mulberry, kola nut, blackberry, black cherry, flint and bay laurel that are striking in purity. Broad and enveloping, this wine  delivers undeniably delicious power and will continue to tell its vivid, seamless story for decades to come.\u003c\/p\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e100 Points - Decanter Magazine:\u003c\/strong\u003e\u003cbr\u003e“Each year, the blend of Ovid wines varies depending on the vintage. Winemaker Austin Peterson prefers not to pre-plan the blend, instead approaching each vintage with a fresh perspective. Often, the wine needs more Cabernet Sauvignon to qualify as a Napa Valley varietal wine. The vineyard features an abundance of Clone 4, planted across four of its 17 blocks within the 6ha site. This clone contributes a distinctive savoury character and polish, evident in the 2021 vintage with its flinty minerals, green tobacco, and mulberry fruit, reminiscent of Napa Cabernets from the 1970s. Comprising 80% Cabernet Sauvignon, 10% Cabernet Franc, 6% Merlot, and 4% Petit Verdot, the wine is aged 20 months in 66% new French oak. It is full-bodied with ripe, chewy tannins that assert themselves on entry but gradually soften, revealing a beautifully layered wine with mineral-infused mulberry fruit and green tobacco aromas. The wine exhibits notable tension, supported by a pH level 3.78, ensuring vibrancy and freshness. It is a pedigreed wine characterised by balance, intensity, and complexity.” – Jonathan Cristaldi (May 2024)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 Points - Jeb Dunnuck:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMoving to the 2021 Cabernet Sauvignon, it's 79% Cabernet Sauvignon, 10% Cabernet Franc, and the balanced 7% Merlot and 4% Petit Verdot. Insanely pure, it offers kaleidoscope-like aromatics of black and blue fruits, spring flowers, chocolate, burning embers, and bouquet garni. Full-bodied on the palate, it doesn't get any better, and it's concentrated, has building tannins, and a monster of a finish. Offering more generosity and opulence than just about every other wine in the vintage, this is a killer bottle of wine! It will make your eyes roll back in your head today, yet will ideally be given 4-5 years of bottle age and will evolve gracefully over the following two decades. Bravo!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points - James Suckling:\u003c\/strong\u003e\u003cbr\u003e“The purity of fruit and class to this wine is really impressive, with roses, lavender, violets and blackcurrants and a sweet lift. Medium- to full-bodied with very long and racy tannins. They go from the front of your palate to the back. This is so beautiful and graceful yet structured. Give this at least four to five years. Best after 2028.” (Jan 2024)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points - Vinous Media:\u003c\/strong\u003e\u003cbr\u003e“The 2021 Ovid is another exceptional wine in this range. Dark shades of Cabernet Sauvignon fruit open first, followed by hints of leather, lavender, spice, tobacco and incense that lend complexity. Deep and structured, with notably finessed tannins for a young mountain wine, the 2021 delivers the goods. This is quite impressive in the early going, especially with time in the glass.” – Antonio Galloni (Dec 2023)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96-98 Points - Jeb Dunnuck:\u003c\/strong\u003e\u003cbr\u003e\"Pure Cabernet Sauvignon notes of blue fruits, fresh tobacco, chocolate, and violets emerge from the 2021 OVID, another full-bodied, rich, concentrated red from 2021. As with the Hexameter, the purity of fruit is incredible, and it's flawlessly balanced.” (Feb 2023)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95+ Points - Wine Advocate:\u003c\/strong\u003e\u003cbr\u003e“Like the 2021 Hexameter, Ovid's 2021 Red Wine combines red and black fruits, bright acids and ripe tannins. Hints of redcurrants accent black cherries, joined by mocha and baking spices on the nose, while the palate is full-bodied and framed by dusty tannins, finishing long and fresh. If I've been conservative in my rating of this blend of 80% Cabernet Sauvignon, 10% Cabernet Franc, 6% Merlot and 4% Petit Verdot, it's just because it comes across as a bit edgy, in need of several years of cellaring for it to show its best.” - Joe Czerwinski (Oct 2024)\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 ml","offer_id":51863128932717,"sku":"","price":399.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/703826.png?v=1744827320"},{"product_id":"prince-hill-vineyards-willamette-valley-chardonnay-2023-willamette-valley-oregon","title":"Prince Hill Vineyards Willamette Valley Chardonnay 2023 (Willamette Valley, Oregon) - [JD 92]","description":"\u003cp\u003e\u003cstrong\u003eAbout the Winery:\u003cbr\u003e\u003c\/strong\u003ePrince Hill Vineyards is a testament to terroir. At the namesake site, vines bask in the pristine conditions above the fog line, while the red Jory soil offers steadfast nourishment. This meticulous care yields wines of remarkable approachability and exquisite flavor.\u003c\/p\u003e\n\u003cp\u003eIn the greater Willamette Valley, fertile soils benefit from cooler climates ideal for winegrowing. Where elevation is higher than low-lying areas in the valley—like at our eponymous site—a slow and steady ripening process enhances the complexity and elegance of the crafted wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eThe 2023 Chardonnay is a bright, textural expression of the vintage. Pale straw in hue with a glint of chartreuse at the rim, it opens with lifted aromatics of citrus peel, alpine fir and lemon zest. Beneath that energy lie more layered tones of lemon curd, white peach and warm brioche, softened by subtle hints of cream. \u003c\/p\u003e\n\u003cp\u003eThe palate bursts with bright citrus—juicy pomelo and fragrant orange blossoms mingle with zesty Meyer lemon. Notes of gently ripened nectarine and hint of baking spice bring a touch of complexity, while a lingering finish of lemongrass and white tea leaves a refreshing, elegant impression: a true showstopper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cbr\u003eThe 2023 growing season commenced in true Oregon fashion—cold, wet and unwilling to be rushed. Tractors and vineyard stewards stood ready, but a chill that lingered well into April delayed budbreak by nearly ten days. By mid-May, however, the weather turned. Warmer temperatures swept through the valley, prompting a swift and vigorous push in the vines as they raced to catch up. Summer settled into a familiar rhythm. Dry, moderate conditions kept disease pressure low and allowed for precise site-by-site farming. As harvest approached, a broad range of vineyard maturities enabled a calm, measured pace—each pick driven by flavor. \u003c\/p\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Jeb Dunnuck:\u003c\/strong\u003e\u003cbr\u003e\"Savory with a suggestion of decadence, the 2023 Chardonnay Willamette Valley pours a bright straw hue and reveals hazelnut, pear, toast, ripe peach, and tangerine notes. It unfolds on the palate, with an elegant, full-bodied frame, its ripe, stone-fruited nature coming to life, and closes with a balanced, creamy texture. It's a highly appealing Chardonnay to drink now or over the coming 7-8 years.\" - Audrey Frick (Aug 2025)\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 mL","offer_id":52878252048749,"sku":null,"price":74.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/a7jmcfgugfldbsfb5vdr.jpg?v=1767196622"},{"product_id":"twomey-silver-oak-sauvignon-blanc-2024-napa-sonoma-county-california","title":"Twomey (Silver Oak) Sauvignon Blanc 2024 (Napa, Sonoma County, California) - [DM 93] [JS 93]","description":"\u003cp\u003e\u003cspan style=\"color: #000000; font-style: italic;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: bold;\"\u003eAbout the Wine:\u003cbr\u003e\u003c\/span\u003eThe 2024 Twomey Sauvignon Blanc, a blend from two counties, beautifully marries tropical characteristics from Napa County with the floral and citrus characteristics from Sonoma County.\u003cspan style=\"font-weight: bold;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003csection class=\"pdp-top\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-4 offset-md-1\"\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003csection class=\"pdp-top\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-4 offset-md-1\"\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eThe 2024 Sauvignon Blanc combines the concentrated depth of a warm vintage with the freshness that only an early harvest can preserve. On the nose, it opens with inviting aromas of white peach, Gravenstein apple and chamomile. The palate is rich yet delicate, offering a beautifully textured mouthfeel that’s lifted by vibrant acidity. A throughline of fresh minerality adds elegance, while the finish is fresh and persistent, making it both lively and refined. Perfect for immediate enjoyment, this wine captures the essence of California in a vintage defined by balance and complexity.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eVintage:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eThe 2024 vintage follows a season of early growth and warmth, marked by plentiful winter rains and quick spring temperatures that set the stage for a dynamic growing season. Three heat waves in July, although early, didn’t hinder the plants, which were well-hydrated and adapted seamlessly. With a compressed harvest window, we began picking on August 15 at our Twomey estate in Calistoga and completed harvest by September 7 at Merino Vineyard, reminiscent of the warmer 2021 and 2022 seasons.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eRatings \u0026amp; Reviews\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e93 Points - Decanter Magazine:\u003cbr\u003e\u003c\/strong\u003e\"Fragrant guava, passion fruit, seagrass, and smoky minerality lift from the glass, complemented by a savoury, just-picked pop of tarragon. Medium-bodied, with plump, juicy fruit on the palate, the wine is framed by a firm spine of racy acidity and finishes long on a chalky, mineral note. That palate-coating tropical fruit character lingers well beyond the saline-mineral thread’s graceful resolution. One of the most delicious and structured Sauvignon Blancs I’ve tasted from Twomey. Aged in French oak puncheons and barrels, stainless steel drums, and concrete, the blend includes 1% Semillon. (Drink between 2025-2032)\" - Jonathan Cristaldi (May 2025)\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e93 Points - James Suckling:\u003c\/strong\u003e\u003cbr\u003e\"\u003cspan\u003eGreen apples, Meyer lemons, jonquils and a hint of white chalk on the nose; The palate is richer and creamier than one might expect from a California sauvignon blanc, more like a Bordeaux blanc, with flavors of ripe mangoes and lime zest. A satisfying and delicious light- to medium-bodied wine. Drink now.\" (May 2025)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"BREAKTHRU","offers":[{"title":"750 mL","offer_id":52932933452141,"sku":null,"price":34.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/681bfd8369f5fef555423ccb.jpg?v=1768939977"},{"product_id":"twomey-silver-oak-anderson-valley-pinot-noir-2023-mendocino-county-california","title":"Twomey (Silver Oak) Anderson Valley Pinot Noir 2023 (Mendocino County, California) - [DM 93] [JS 92]","description":"\u003cp\u003e\u003cspan style=\"font-weight: bold;\"\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cspan style=\"color: #0000cd;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: bold;\"\u003e\u003c\/span\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: bold;\"\u003eNotes from the Winemaker:\u003cbr\u003e\u003c\/span\u003eAs our Pinot Noir offerings expanded, we sought out the cool, foggy and then-emerging Anderson Valley region for its ability to produce wines of restraint and finesse. A blend of our two estate vineyards in Anderson Valley, this elegant wine is balanced from the first sip to the long, lifted finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage Notes:\u003cbr\u003e\u003c\/strong\u003eThe 2023 vintage in Anderson Valley was a testament to the power of patience, marked by an extended ripening period and ideal conditions that led to exceptional quality. After a cold, wet winter and persistent atmospheric rivers delayed bud break, the season remained cool through spring and early summer. Summer warmth finally arrived in July, gradually ripening the fruit while preserving its freshness and acidity. Despite a late-season rain, warm, sunny intervals provided the perfect conditions to harvest vibrant, balanced grapes.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eTasting Notes:\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe 2023 Anderson Valley Pinot Noir exemplifies the unique character of the region, offering aromas of violets, cherry and wild strawberry, underscored by hints of cedar and warm soil. On the palate, it features structured tannins, bright acidity, and a polished mid-palate. The wine’s complexity shines through, revealing a beautiful balance between freshness and depth. The 2023 vintage reflects a challenging yet rewarding season, delivering a wine of exceptional flavor and finesse. Perfect for enjoyment now, it will also continue to evolve gracefully with time.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003ch4\u003e\u003cspan\u003eRatings \u0026amp; Reviews\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Points - Decanter Magazine:\u003cbr\u003e\u003c\/strong\u003e\"Incredibly consistent year to year, this is a cherry- and raspberry-fruited Pinot Noir with nuances of pine forest and elegant cedarwood. Medium-bodied on the palate, a core of crunchy red fruits is lifted by apple-skin tannins and bright acidity, which gradually softens to reveal a creamier mid-palate beneath a canopy of vanilla-scented rose petals. A lovely and fragrant vintage for this wine. Aged in 24% new French oak barrels with 4% whole cluster during ferments. Total time in barrel was 10 months. (Drink between 2025-2033).\" - Jonathan Cristaldi (May 2025)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e92 Points - James Suckling:\u003c\/strong\u003e\u003cbr\u003e\"Aromas of warm vanilla, mocha, toasty spices and Amarena cherries. These follow through to a medium- to full-bodied palate with moderate acidity and flavors of kirsch, black raspberries and allspice. Drink or hold.\"  (May 2025)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 mL","offer_id":52932961534317,"sku":null,"price":54.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/685cee3d572e8ec1550621c9.jpg?v=1768941153"},{"product_id":"ovid-experiment-white-w10-3-2023-california","title":"OVID Experiment White W10.3 2023 (California)","description":"\u003cp\u003e\u003cb\u003eBackground and Aims:\u003cbr\u003e\u003c\/b\u003eFor this unique Experiment blend, we decided to throw out the rule book and re-imagine how white wine in California can be fully realized. The result is an unconventional integration of varieties that we culled from around the state. Deliberately not focused on a single site, varietal or style, the W series is imagination set free, ingenuity unbound.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eMethodology:\u003cbr\u003e\u003c\/strong\u003eW10.3 is an unconventional integration of nine grape varieties from 6 appellations, ranging from coastal mountain tops to rocky valley floors. Working with growers and vineyards from around California provided the ultimate off-the-beaten-track perspective, while farming conversations among the vines, long commutes to far-flung sites and in-between moments of quiet reflection provided fresh inspiration that elevated our effort. The result, we believe, is a complete and compelling expression of a new point of view on white wine.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTasting Notes:\u003cbr\u003e\u003c\/strong\u003eThe 2023 Experiment W10.3 exudes notes of coyote mint, fresh cut hay, brioche and jasmine that beguile and intermingle with lively aromas of passion fruit, apricot, fresh peach, lychee and cantaloupe. Vibrant and fresh with a compelling richness across the palate this wine beautifully captures the lavish and delightful 2023 growing season.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eRibolla Gialla  20.45%\u003cbr\u003eMarsanne  17.73%\u003cbr\u003eChenin Blanc  12.61%\u003cbr\u003ePinot Gris  11.74%\u003cbr\u003ePicpoul  9.60%\u003cbr\u003eVermentino  8.89%\u003cbr\u003eGrenache Blanc  7.97%\u003cbr\u003eViognier  7.83%\u003cbr\u003eSauvignon Blanc  3.18%\u003c\/span\u003e\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 mL","offer_id":52933184618861,"sku":null,"price":169.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/Screenshot_2026-01-20_144031.png?v=1768948871"},{"product_id":"silver-oak-napa-valley-cabernet-sauvignon-2021-napa-valley-california","title":"Silver Oak Napa Valley Cabernet Sauvignon 2021 (Napa Valley, California) - [DM 98] [JS 97] [VM 92+]","description":"\u003cp\u003e\u003cb\u003eAbout the Winery:\u003c\/b\u003e\u003cbr\u003eSilver Oak was started in 1972 with a simple driving philosophy - to focus production on only one varietal, Cabernet Sauvignon. What's more, they resolved to create a wine with a style all its own: not another hard, tannic red wine requiring years of aging to enjoy, but a wine of fully developed flavors and a velvety soft texture on the day it is released for sale.\u003cbr\u003e\u003cbr\u003eSilver Oak produces Cabernet Sauvignon from two appellations. Their Napa Valley derives its fruit from both owned and contracted vineyards, and is produced entirely at their Oakville winery. Beginning in 1994, small amounts of Cabernet Franc, Merlot and Petit Verdot have been included in their Napa blend to add complexity and softness.(Silver Oak also produces stellar Cabernet from their Alexander Valley vineyards.)\u003c\/p\u003e\n\u003ch4\u003eRatings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points - Decanter Magazine:\u003cbr\u003e\u003c\/strong\u003e\"Silver Oak’s 2021 Napa Valley Cabernet might well be one of the finest wines they’ve produced. Compact and beautifully poised, it marries generosity of fruit with a firm structural frame and focused aromatics. A panoply of blackberry and warm spice—smoked paprika, cinnamon, tobacco—lifts from the glass, interwoven with black truffle and loamy earth. Full-bodied, with a solid foundation of lengthy tannins buttressing the wine, it’s carried by a firm spine of juicy acidity. Rich oak spices are balanced by graphite minerality, a potpourri of dried flowers, and a chalky-earth finish that lingers. This is undoubtedly set to be one of Silver Oak’s longest-lived wines: ripe and generous enough to enjoy young, yet built on a sturdy foundation that will reward long-term cellaring. 77% Cabernet Sauvignon, 14% Merlot, 4% Petit Verdot, 3% Cabernet Franc, and 2% Malbec are blended before barreling down for 24 months in American oak, of which 85% was new, 15% was once-used, and aged 20 additional months in bottle before release. (Drink between 2025-2050) - Jonathan Cristaldi  (Dec 2025)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points - James Suckling:\u003c\/strong\u003e\u003cbr\u003e\"Great concentration and gorgeous fruit flavors lead the way in this firmly textured wine from an especially good year. Red and black cherries, black tea and dried blueberries on the palate, backed by rather tight tannins that will need time to soften for ideal drinking. Still firm and lip-smacking in the finish, echoing more dark fruit. Best from 2030.\"  (Apr 2025)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e92+ Points - Vinous Media:\u003c\/b\u003e\u003cbr\u003e\"The 2021 Cabernet Sauvignon Napa Valley is a potent, rich wine that clamps down on the palate almost immediately with youthful tannins. Cocoa powder, vanilla, graphite and eucalyptus tones gain intensity and focus with aeration. The 2021 is a very young wine that will need several years to come into its own, but it’s seriously impressive when taken on its own terms. Oak assimilation will come in time, as the American oak character is decidedly forward today. Time is on your side.\" - Antonio Galloni (Jan 2026)\u003c\/p\u003e","brand":"BREAKTHRU","offers":[{"title":"750 ml","offer_id":52933235835245,"sku":null,"price":159.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/files\/2019-Silver-Oak-Napa-Valley_front.png?v=1768950650"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0481\/8940\/7391\/collections\/rawImage.jpg?v=1781139433","url":"https:\/\/artisan.wine\/collections\/6-13-masterclass-meet-silver-oak-3rd-generation-matt-duncan-ovid-timeless-prince-hill-twomey.oembed","provider":"Artisan W\u0026S","version":"1.0","type":"link"}